Baby service. Corn porridge

Child

Regarding milk bisque, cereal or pasta is boiled to separate (five minutes), then add to the stewing natural milk. 0.5 diluted with aqua (with TWO-year-olds can not be diluted.) Milk soup make a some longer on little heating. To not burnt - pick cookware with a thick bottom and constantly stir the dish. Like a soup, it should not be too thick: Small is tight to swallow.

Extremely important is a property of a items used for cooking soup child. Rightly, if it will be home fresh vegetables and meat. In a case, you must only be fresh and of good grade, attentively washed (preferably pre-soak them in brine).

Keep in mind that vegetables must be laying in the boiling h2o, but the rump for bisque - a cold-blooded.

Pay note to the cuts, from this may as well depend on the tasting of food. If many components - shred them finely enough - bigger. Lay them in a bisque want be given a time of doing every, for example, the potato - onion - carrot - cabbage. Try not digest vegetables.

Pickle bisque recommended at the end, for a some minutes until cooked its components. And just append a herbs in a bowl.

Resembling articles:

Child Child care hygiene

Baby Pregnancy look after a newborn

Baby Newborn care after hosp.

Похожие статьи

Ваше имя
Ваша почта
Город, область
Рассылка комментариев





Ввести код:
  • Medication of anemia in babies
  • Moms. Corn porridge
  • Child maintenance. How to cook mashed child
  • Moms. Terms of antipyretic therapy in children
  • Baby care. When administered in the schedule for of newborn puree
  • Mums. When administered in the diet of baby puree
  • Therapy of anemia in babies
  • Newborn upkeep. How to cook mashed baby
  • Service of a newborn. How to choose child fever
  • Newborn attention. What may not be given to infants antipyretics